These spicy gingerbread-like bars, native to Nuremberg, Germany, are traditional holiday fare in that country. They contain no fat other than that in the egg.
Lebkuchen (pronounced leyb-koo-kuh n) is a centuries-old German spiced treat traditionally baked during the winter holiday season. While lebkuchen is often ...
Lebkuchen Honigkuchen or Pfefferkuchen are honey-sweetened German cakes, moulded cookies or bar cookies that have become part of Germany's Christmas ...
They're thick, moist, slightly spicy, sweet and very nutty. The consistency is a cross between cake and marzipan, making them the perfect after dinner treat ...