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FSIS protects the public's health by ensuring that meat, poultry and egg products are safe, wholesome and properly labeled. How We Inspect Learn About Guidance.
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FSIS compliance and inspection resources will help address common questions and challenges for small operators. Learn More. Inspector checking meat temperature ...
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Consult FSIS guidelines for beef, pork and other meat products. View Guidelines. Modernization of Swine Slaughter Inspection. Find new guidance, information and ...
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Import & Export - USDA Food Safety and Inspection Service
www.fsis.usda.gov › inspection › import-...
FSIS is responsible for assuring that U.S. imported meat, poultry and egg products are safe, wholesome, unadulterated, and properly labeled and packaged. Learn ...
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The e-mail address is: fsispetitions@usda.gov. Submit Petition or Comment on Petitions. Petition. A petition for rulemaking is a written request to issue ...
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Aug 16, 2020 · Under the Federal Meat Inspection Act, FSIS is responsible for ensuring that the nation's commercial supply of meat, wholly or in part, from the ...
... Q & A · Understanding FSIS Food Recalls · Water in Meat & Poultry · Danger ... USDA.gov · USA.gov · Whitehouse.gov · About Us · Our Performance · Information ...
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